Description:
Prodigi™ Pro Combi Oven/Steamer, electric, boiler-free, floor model with roll-in cart, (19) non-tilt support rails, (20) 18″ x 13″ half size sheet or (20) 12″ x 20″ full size hotel (GN 1/1) pan, Wi-Fi enabled control with steam/convection/combi cooking modes, removable “T” style temperature probe, (2) power levels, programmable cool-down, SafeVent™ steam venting, (5) cleaning levels, triple-pane door, high efficiency LED lighting, door hinged right, stainless steel construction, seismic legs, EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC
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Specifications:
Weight | 1052 lbs |
---|---|
Dimensions | 42.25 × 35.69 × 79.25 in |
Brand | |
Model | 20-10E PRO |
Dimensions | 79.25" (H) x 35.69" (W) x 42.25" (D) |
Full Size Hotel Pan Capacity | (15 – 20) 12" x 20" pans |
G/N Capacity | (15 – 20) 1/1 pans |
Type | floor model |
Control Type | programmable controls |
Half Size Sheet Pan Capacity | (11 – 20) 13" x 18" pans |
Steam Type | boilerless |
Attachments:
Certifications:
CE
cULus
UL EPH Classified
IPX5
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