Alto-Shaam 1750-SK Halo Heat® Smoker Oven

Elevate your culinary creations with the Alto-Shaam 1750-SK Halo Heat® Smoker Oven, a pinnacle of precision and reliability in commercial kitchen equipment. Engineered for professional settings, this electric, low-temperature smoker oven is designed to meet the rigorous demands of restaurants, catering businesses, and food service operations seeking high-performance appliances.

Featuring a robust double-deck design, the 1750-SK boasts a generous 100 lb. capacity per compartment, making it an ideal choice for high-volume smoking and cooking. Each compartment includes a rib rack shelf and is equipped to hold (4) full-size pans measuring 12" x 20" x 2-1/2", along with (2) stainless steel wire shelves, providing versatile cooking options to accommodate a variety of dishes.

• Advanced Controls: Choose between simple or deluxe controls for an intuitive user experience, allowing chefs to program recipes with precision and ease.
• Programmable Probe: Ensure perfect results every time with a programmable probe that monitors internal temperatures, optimizing cooking performance.
• Exterior Drip Trays: The inclusion of (2) exterior drip trays ensures cleanliness and efficiency by capturing excess drippings.
• Wood Chip Variety: Enhance flavors with a sample bag each of cherry, hickory, apple, and maple wood chips, included to provide a rich, smoky taste.
• Heavy-Duty Construction: Built with heavy-duty stainless steel and a solid door, this smoker oven is engineered for durability and long-lasting performance in any professional kitchen environment.
• Mobility and Stability: The 3-1/2" casters (2 rigid, 2 swivel with brakes) offer seamless mobility and secure positioning, allowing for flexible kitchen layouts.
• EcoSmart® Technology: Designed with energy efficiency in mind, the 1750-SK supports sustainable cooking practices, reducing energy consumption without compromising on power.
• Certifications: This smoker oven is cULus, UL EPH Classified, CE, IPX4, EAC, and TUV NORD certified, ensuring it meets the highest standards of safety and quality.

Discover the superior smoking capabilities and innovative design of the Alto-Shaam 1750-SK Halo Heat® Smoker Oven. A must-have addition to any commercial kitchen, this restaurant equipment offers unparalleled performance and versatility, making it an essential tool for chefs who demand excellence.