{"product_id":"winston-foodservice-rtv5-05uv-st-thermalizer-oven-cabinet-electric","title":"Winston Foodservice RTV5-05UV-ST Thermalizer Oven Cabinet, Electric","description":"\u003cp\u003eCVap® Thermalizer Oven, electric, stacked, half-size, two compartment, insulated, convection cooking, 9.0 cu. ft., accommodates (10) 18\" x 26\" sheet pans or (20) 13\" x 18\" sheet pans or (20) 12\" x 20\" hotel pans, load limit 65 lbs (29.25 kg) per rack, (2) field reversible hinged solid doors, magnetic door handle, C-Touch control with processor, HACCP temperature downloads, CVap technology, USB \u0026amp; audio ports, auto water fill, stainless steel interior \u0026amp; exterior, CE, UL EPH ANSI\/NSF4, cUL, UL-Sanitation\u003c\/p\u003e","brand":"Winston Foodservice","offers":[{"title":"Default Title","offer_id":44020653457450,"sku":"RTV5-05UV-ST","price":15675.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/9044\/5354\/files\/picture-14206_afb875a9-6d3b-4b6a-a0ff-8c13a2242e3c.jpg?v=1769460668","url":"https:\/\/directkitchenequip.com\/products\/winston-foodservice-rtv5-05uv-st-thermalizer-oven-cabinet-electric","provider":"Direct Kitchen Equipment","version":"1.0","type":"link"}