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Southbend TVES/20SC-V Convection Oven, Electric
$18,333.00
In stock
TruVection Convection Oven, electric, low-profile, ventless, double-deck, electronic ignition, 150-550°F solid state thermostatic controls, 60 minute mechanical cook timer, oven interior light, cool down fan, includes (3) racks per oven, porcelain oven interior, stainless steel door handle, front, sides, top & 6" legs, (2) 1/2 HP, (2) 7.5kW, CSA, NSF

Southbend TVES/20SC-V TruVection Convection Oven - A Game-Changer in Professional Kitchens

Introducing the Southbend TVES/20SC-V TruVection Convection Oven, a revolutionary appliance designed for high-performance culinary environments. Renowned for its superior craftsmanship and energy-efficient operation, this low-profile, ventless double-deck convection oven is a must-have piece of commercial kitchen equipment. Perfectly suited for restaurants, bakeries, and catering services, the TruVection Oven enhances both productivity and culinary precision with its advanced features.

Key Features

  • Electric Efficiency: Operates on electric power, ensuring consistent heating and performance, making it ideal for professional kitchens aiming to reduce energy consumption.
  • Ventless Design: The innovative ventless technology allows for flexible installation without the need for costly ventilation systems, saving on infrastructure and maintenance costs.
  • Double-Deck Capacity: Features a double-deck configuration, providing ample cooking space to accommodate high-volume demands, perfect for busy commercial settings.
  • Precision Temperature Control: Equipped with 150-550°F solid-state thermostatic controls and a 60-minute mechanical cook timer to ensure precise cooking and baking.
  • Durable Construction: Built with stainless steel for the door handle, front, sides, top, and 6" legs, ensuring longevity and easy cleaning, a testament to Southbend's commitment to quality.
  • Enhanced Interior: The porcelain interior and included oven light enhance visibility and cleanliness, while the cool down fan ensures quick and efficient cooling post-use.
  • Powerful Performance: Driven by (2) 1/2 HP motors and utilizing (2) 7.5kW power, this oven promises robust and reliable operation under the heaviest workloads.
  • Certified Quality: CSA and NSF certified, guaranteeing the highest standards in safety and sanitation for professional kitchen equipment.

Specifications

  • Model Number: TVES/20SC-V
  • Brand: Southbend
  • Temperature Range: 150-550°F
  • Timer: 60-minute mechanical cook timer
  • Interior: Porcelain oven interior
  • Racks: Includes (3) racks per oven
  • Motors: (2) 1/2 HP
  • Power: (2) 7.5kW

Experience the future of cooking with the Southbend TVES/20SC-V TruVection Convection Oven. Engineered for commercial excellence, this appliance is the epitome of efficiency, reliability, and innovation. Elevate your culinary operations and achieve unparalleled results with Southbend.

Specification:

  • Base: legs
  • Brand: Southbend
  • Capacity per Compartment: 3 pan capacity, per compartment
  • Control Type: solid state controls
  • Deck Qty: 2 decks
  • Dimensions: 47.4" (H) x 36.1" (W) x 36.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Interior Finish: porcelain interior
  • kW (per deck): 6.0 - 10.99 kW
  • Model: TVES/20SC-V
  • Size: full/standard size
  • Type: standard

Certificates:

  • NSF
  • CSA

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