Southbend SE36D-HHB Heavy Duty Electric Range - Unmatched Performance for Professional Kitchens

Introducing the Southbend SE36D-HHB Heavy Duty Electric Range, a pinnacle of innovation and efficiency in commercial kitchen equipment. Designed for demanding professional settings, this high-performance appliance is engineered to meet the rigorous standards of chefs and culinary experts worldwide.

The SE36D-HHB is a versatile and robust piece of restaurant equipment, featuring a spacious 36-inch cooking surface that caters to various cooking needs. It is equipped with two powerful round hotplates and two 12-inch hot tops, allowing chefs to execute multiple cooking techniques simultaneously. Its thermostatic controls ensure precise temperature management, providing consistent results every time.

• Outstanding Cooking Surface: Features two round hotplates and two 12-inch hot tops, perfect for versatile cooking applications.
• Precision Temperature Control: Thermostatic controls offer exact temperature adjustments for optimal cooking performance.
• High-Performance Oven: Comes with a standard oven that includes one rack, ideal for baking, roasting, and more.
• Durable Construction: Crafted with stainless steel front, sides, top, and oven lining for long-lasting durability and easy maintenance.
• Certified Safe and Sanitary: Meets cETLus and ETL-Sanitation standards, ensuring it is safe and hygienic for all commercial kitchen environments.

This electric range is not only a powerhouse of cooking capabilities but also an energy-efficient solution, helping businesses reduce operational costs while maintaining top-tier performance. The stainless steel construction not only provides a sleek and professional appearance but also ensures the appliance is easy to clean and maintain, making it a reliable addition to any busy kitchen.

Upgrade your culinary workspace with the Southbend SE36D-HHB Heavy Duty Electric Range and experience unparalleled efficiency and reliability in your commercial kitchen operations. Whether you're running a restaurant, catering service, or any food service establishment, this range is the quintessential choice for high-performance cooking.