Southbend S60DD-2TL: The Ultimate Commercial Kitchen Range

Introducing the Southbend S60DD-2TL, a high-performance appliance designed to meet the rigorous demands of professional kitchen environments. This 60" S-Series Restaurant Range is the epitome of efficiency and versatility, expertly engineered to enhance productivity and deliver consistent results in any commercial kitchen setting.

Key Features

• Powerful Cooking Performance: Equipped with six 28,000 BTU open burners, the Southbend S60DD-2TL offers unparalleled heat distribution, allowing chefs to prepare a variety of dishes simultaneously with precision and ease.
• Versatile Griddle: A 24" left-side griddle with thermostatic controls ensures even heat distribution, perfect for grilling, searing, and sautéing.
• Dual Standard Ovens: Featuring two robust standard ovens with snap action thermostats, this range provides versatile baking and roasting capabilities, ideal for high-volume cooking.
• Durable Construction: Crafted with a stainless steel front, sides, and shelf, this range is built to withstand the demands of a busy kitchen while adding a sleek, professional look.
• Energy Efficient: The unit is designed for optimal energy consumption with a total output of 286,000 BTU, certified by cCSAus, CSA Flame, and CSA Star, ensuring safety and efficiency in your commercial kitchen.

Additional Specifications

• Removable Cast Iron Grates: For easy cleaning and maintenance, ensuring long-lasting performance.
• Convenient Storage and Accessibility: Includes two crumb drawers and a shelf, along with a hinged lower valve panel for effortless access to components.
• Adjustable Design: Comes with a 4" front rail and 6" adjustable legs to fit seamlessly into any kitchen layout.
• Enhanced Cooking Flexibility: Each oven comes with one rack, providing ample space for cooking multiple dishes at once.

The Southbend S60DD-2TL is not just a restaurant range; it's a comprehensive cooking solution that elevates the capabilities of any professional kitchen. Invest in this exceptional piece of restaurant equipment to experience unmatched quality, reliability, and culinary excellence.