Southbend S60DC-4TR S-Series Restaurant Range: Precision Cooking at Its Best

Elevate your culinary operations with the Southbend S60DC-4TR S-Series Restaurant Range, a powerful and versatile addition to any commercial kitchen. Engineered for professional settings, this high-performance appliance combines thoughtful design with robust features to enhance productivity and cooking precision.

Key Features and Specifications

• High-Performance Burners: The range features two 28,000 BTU open burners, providing consistent and efficient heat for a variety of cooking tasks.
• Versatile Griddle: A 48-inch griddle on the right side with thermostatic controls ensures precision in cooking, from breakfast foods to gourmet dishes.
• Efficient Ovens and Storage: Includes one standard oven and a cabinet base, offering flexibility for baking, roasting, and storage.
• Durable Construction: Constructed with stainless steel front, sides, shelf, and a 4-inch front rail, ensuring longevity and easy cleaning.
• Adjustable Design: Features 6-inch adjustable legs for optimal stability on uneven surfaces.
• Energy Efficient: Total output of 171,000 BTU certified by cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring energy efficiency and safety compliance.
• Convenient Features: Removable cast iron grates, two crumb drawers, and a shelf provide ease of maintenance and organization in a busy kitchen environment.
• Precision Control: Snap action thermostat allows for precise temperature control, essential for exacting culinary tasks.
• Inclusive Accessories: Comes with one rack and a hinged lower valve panel for added convenience.

The Southbend S60DC-4TR is tailored for chefs who demand reliability and efficiency from their restaurant equipment. Its state-of-the-art features and sturdy build make it a cornerstone for any professional kitchen aiming to deliver exceptional culinary results consistently.

Invest in the Southbend S60DC-4TR S-Series Restaurant Range and experience the synergy of craftsmanship and technology, designed to meet the high standards of modern commercial kitchens.

Keywords: Commercial kitchen equipment, restaurant equipment, energy efficient, high-performance appliance, professional kitchen range, durable cooking range.