Southbend S60CC-3GR S-Series Restaurant Range
Introducing the Southbend S60CC-3GR, a top-tier commercial kitchen equipment designed to meet the demands of professional culinary environments. This high-performance appliance is engineered for efficiency and versatility, making it an essential addition to any bustling restaurant or catering service. With a robust construction and a host of innovative features, the Southbend S60CC-3GR is the epitome of reliability and functionality in restaurant equipment.
The Southbend S60CC-3GR is a 60-inch gas-powered restaurant range that combines power, precision, and practicality. It features:
- Powerful Cooking Capacity: Equipped with four 28,000 BTU open burners, this range delivers heat swiftly and consistently, allowing chefs to cook multiple dishes simultaneously with precision.
- Versatile Griddle: A 36-inch griddle on the right side provides ample space for grilling, searing, and sautéing, offering chefs the flexibility to prepare a variety of meals efficiently.
- Efficient Design: Manual controls ensure straightforward operation, while the two cabinet bases provide additional storage, maximizing kitchen space and organization.
- Durable Construction: The stainless steel front, sides, and shelf, along with a 4-inch front rail and 6-inch adjustable legs, guarantee long-lasting durability and easy maintenance.
- Easy Maintenance: Removable cast iron grates and two crumb drawers make cleaning quick and simple, ensuring that the range remains in peak condition with minimal effort.
- Safety and Compliance: Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets strict safety and performance standards, providing peace of mind in professional settings.
With a total output of 176,000 BTUs, the Southbend S60CC-3GR is not only energy efficient but also capable of handling the most demanding kitchen tasks with ease. Whether you're simmering sauces, boiling pasta, or grilling steaks, this restaurant range delivers unmatched performance every time.
Upgrade your commercial kitchen with the Southbend S60CC-3GR, and experience the perfect blend of power, precision, and quality that only Southbend can offer. Elevate your culinary creations and streamline your kitchen operations with this exceptional piece of restaurant equipment.
Specification:
- Base: (2) cabinets
- Brand: Southbend
- Control Type: manual controls
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: S60CC-3GR
- Plate Thickness: .500" = 1/2"
- Top: (4) open burners, (1) 36" griddle
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame