Southbend S60CC-2RR S-Series Restaurant Range
Elevate your culinary operations with the Southbend S60CC-2RR S-Series Restaurant Range, a pinnacle of high-performance commercial kitchen equipment. Designed for the demands of professional settings, this gas-powered restaurant range is an essential addition to any bustling kitchen, offering both versatility and reliability.
Unmatched Cooking Power and Versatility
The Southbend S60CC-2RR is equipped with an impressive array of features to meet your cooking needs. It boasts six powerful 28,000 BTU open burners, providing the heat and precision necessary for a variety of cooking techniques. Additionally, the 24-inch raised griddle/broiler expands your culinary capabilities, allowing for seamless grilling and broiling.
Robust Construction for Durability
Crafted with a stainless steel front, sides, and shelf, the S60CC-2RR ensures durability and easy maintenance, even in the most demanding kitchen environments. The 4-inch front rail and 6-inch adjustable legs offer stability and flexibility, ensuring the range fits perfectly into your kitchen layout.
Thoughtful Design and Efficiency
- Manual Controls: Effortlessly manage your cooking with intuitive manual controls, enabling precise temperature adjustments.
- Cabinet Bases: Benefit from the convenience of two spacious cabinet bases, providing ample storage for your kitchen essentials.
- Removable Cast Iron Grates: Simplify cleaning and maintenance with durable, removable cast iron grates.
- Crumb Drawers & Shelf: Keep your workspace tidy with two crumb drawers and an additional shelf for organization.
- Hinged Lower Valve Panel: Gain easy access to the range's components, streamlining maintenance and service.
Energy Efficient and Certified for Safety
Operating at a total of 201,500 BTU, the Southbend S60CC-2RR is engineered for energy efficiency, helping reduce operational costs while maintaining exceptional performance. This restaurant range is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets the highest standards for safety and quality in commercial kitchen equipment.
Invest in the Southbend S60CC-2RR S-Series Restaurant Range to enhance your kitchen's capabilities, deliver top-notch culinary results, and ensure the smooth operation of your restaurant or catering business. Experience the perfect blend of power, precision, and efficiency with this high-performance appliance.
Specification:
- Base: (2) cabinets
- Brand: Southbend
- Control Type: manual controls
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: S60CC-2RR
- Plate Thickness: .500" = 1/2"
- Top: (6) open burners, (1) 24" griddle/broiler
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame