Southbend S60AA-2TR S-Series Restaurant Range - A Pinnacle of Performance and Efficiency
Introducing the Southbend S60AA-2TR, a premium-grade commercial kitchen equipment designed to meet the rigorous demands of professional culinary environments. This high-performance appliance is a testament to Southbend's commitment to quality, innovation, and efficiency, making it an essential addition to any bustling restaurant kitchen.
Engineered for excellence, the Southbend S60AA-2TR Restaurant Range is a robust and versatile cooking solution, offering both reliability and flexibility to chefs and kitchen professionals. With an expansive 60-inch width, it combines the power of six high-efficiency 28,000 BTU open burners with the versatility of a 24-inch thermostatically controlled griddle, strategically positioned on the right side for optimal workflow.
- Powerful Cooking Performance: Equipped with six open burners, each delivering 28,000 BTUs, this range ensures rapid heating and precise cooking control, ideal for high-volume culinary operations.
- Integrated Griddle: The 24-inch griddle, featuring thermostatic controls, allows for consistent and accurate temperature management, perfect for preparing a variety of grilled items with ease.
- Dual Convection Ovens: Featuring two convection ovens, the S60AA-2TR provides even and efficient baking, roasting, and broiling capabilities, complete with snap-action thermostats for precise temperature regulation.
- Durable Construction: Built with a stainless steel front, sides, and shelf, this range ensures longevity and easy maintenance, while its 4-inch front rail and 6-inch adjustable legs offer stability and customizable setup.
- User-Friendly Design: Removable cast iron grates facilitate quick cleaning, while dual crumb drawers and a shelf enhance kitchen organization and efficiency. A hinged lower valve panel provides easy access for maintenance.
- Ample Cooking Capacity: With a total output of 286,000 BTUs, this range is designed to handle the most demanding cooking tasks, ensuring consistent performance in any professional kitchen setting.
The Southbend S60AA-2TR is not only a powerhouse in functionality but also meets rigorous safety standards with certifications from cCSAus, CSA Flame, CSA Star, and NSF. This ensures compliance with industry regulations, providing peace of mind to operators and enhancing workplace safety.
Invest in the Southbend S60AA-2TR and experience the difference that superior engineering and thoughtful design can make in your restaurant equipment. Whether you're sautéing, grilling, or baking, this energy-efficient appliance is poised to elevate your culinary operations to new heights.
Specification:
- Base: (2) convection ovens
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 42.25" (D)
- Exterior Finish: stainless steel front & sides
- Model: S60AA-2TR
- Plate Thickness: .500" = 1/2"
- Top: (6) open burners, (1) 24" griddle with thermostat
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame