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Southbend S48DC-4T Range, 48" Restaurant, Gas

Southbend S48DC-4T Range, 48" Restaurant, Gas

$10,508.00
In stock
S-Series Restaurant Range, gas, 48", griddle, thermostatic controls, (1) standard oven, (1) cabinet base, snap action thermostat, (2) removable crumb drawers, hinged lower valve panel, includes (1) rack, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 115,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend S48DC-4T: Precision and Performance for Professional Kitchens

The Southbend S48DC-4T S-Series Restaurant Range is the epitome of durability and efficiency, crafted to meet the demanding needs of today’s commercial kitchens. This high-performance appliance is designed to enhance productivity in professional cooking environments, offering superior versatility and energy efficiency. Whether you're running a bustling restaurant or a high-capacity catering service, this robust unit is your trusted kitchen companion.

With a commanding 48-inch footprint, the Southbend S48DC-4T is engineered with a variety of features that make it a standout choice for culinary professionals. Its innovative design combines a spacious griddle with thermostatic controls, a standard oven, and a cabinet base, providing all-in-one functionality for diverse cooking operations.

  • High-Efficiency Griddle: The 48-inch griddle is equipped with precise thermostatic controls to ensure consistent cooking temperatures, granting chefs full control over their culinary creations.
  • Versatile Cooking Options: This model includes a standard oven and a cabinet base, offering both baking and storage solutions. The oven is fitted with a snap action thermostat and comes with one rack, ideal for a variety of baking tasks.
  • Convenient Design: Features such as two removable crumb drawers and a hinged lower valve panel make maintenance and cleaning effortless, ensuring your kitchen runs smoothly.
  • Quality Construction: Built with a stainless steel front, sides, and a removable shelf, this range promises long-lasting durability and a sleek, modern appearance.
  • Adjustable and Space-Efficient: The range is designed with a 4-inch front rail and 6-inch adjustable legs, allowing for customizable installation to fit the unique layout of your kitchen.
  • Powerful Performance: With a total output of 115,000 BTU, this restaurant range delivers exceptional power, making it ideal for high-volume cooking.

Safety and compliance are top priorities with the Southbend S48DC-4T, proudly holding certifications such as cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets rigorous standards for safety and performance in commercial kitchen equipment.

Experience unparalleled performance and reliability with the Southbend S48DC-4T, expertly engineered to elevate your culinary operations. Order yours today to transform your professional kitchen into a hub of efficiency and innovation.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: S48DC-4T
  • Plate Thickness: .500" = 1/2"
  • Top: (1) griddle with thermostat
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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