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Southbend S48DC-3GR Range, 48" Restaurant, Gas
$8,315.00
In stock
S-Series Restaurant Range, gas, 48", (2) 28,000 BTU open burners, (1) 36" griddle right, manual controls, (1) standard oven, (1) cabinet base, snap action thermostat, (2) removable cast iron grate tops & crumb drawers, hinged lower valve panel, includes (1) rack, stainless steel front, sides, removable shelf, 4" front rail & 6" adjustable legs, 155,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend S48DC-3GR S-Series Restaurant Range

Introducing the Southbend S48DC-3GR, a high-performance restaurant range expertly designed to meet the demanding needs of professional kitchens. Known for its reliability and robust construction, this commercial kitchen equipment is a versatile powerhouse that combines efficiency and precision, making it an ideal choice for chefs and restaurant owners looking to enhance their culinary operations.

This 48-inch gas range features:

  • (2) 28,000 BTU open burners: Delivering high heat output, perfect for fast-paced cooking and boiling.
  • (1) 36" Griddle: Located on the right, the expansive griddle offers a smooth surface, ideal for cooking a variety of foods from pancakes to steaks.
  • Manual Controls: Easy-to-use controls provide chefs with the precision needed for perfect culinary results.
  • (1) Standard Oven: Equipped with a snap action thermostat for consistent baking and roasting, ensuring perfectly cooked dishes every time.
  • (1) Cabinet Base: Offering additional storage space for your kitchen essentials.
  • Removable Cast Iron Grate Tops & Crumb Drawers: Designed for durability and easy cleaning, enhancing kitchen hygiene and maintenance.
  • Hinged Lower Valve Panel: Provides easy access for maintenance and operation, ensuring longevity and reliability.
  • Includes (1) Rack: Adding convenience for your baking needs.
  • Stainless Steel Construction: With a stainless steel front, sides, and removable shelf, this range boasts a sleek, professional appearance and superior durability.
  • 4" Front Rail & 6" Adjustable Legs: Offers stability and height customization to fit any kitchen setup.

With a total output of 155,000 BTU, the Southbend S48DC-3GR is an energy-efficient solution certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring top-level safety and performance standards. Whether you’re running a bustling restaurant or a dedicated culinary school, this restaurant equipment is designed to withstand the rigors of high-volume cooking, promising exceptional results and unparalleled reliability.

Upgrade your kitchen with the Southbend S48DC-3GR S-Series Restaurant Range today and experience the difference in quality and performance. Perfect for chefs who demand the best from their kitchen, this appliance is your go-to solution for all your cooking needs.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: S48DC-3GR
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 36" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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