Southbend H4363A Ultimate Restaurant Range - Elevate Your Culinary Excellence
Introducing the Southbend H4363A Ultimate Restaurant Range, an exceptional piece of commercial kitchen equipment designed to meet the needs of professional chefs and culinary establishments. This high-performance appliance combines the power of gas and the precision of electric, offering unparalleled versatility and efficiency in your restaurant kitchen.
Engineered for superior performance, the Southbend H4363A features a robust and durable construction, making it an ideal choice for high-traffic and demanding environments. Whether you are sautéing, boiling, or baking, this restaurant range will consistently deliver exceptional results, helping you to elevate your culinary creations.
- Six Star/Sauté Burners: The 36-inch range is equipped with six powerful star/sauté burners, designed for even heat distribution and precise control. These burners are perfect for a variety of cooking techniques, from delicate sauces to high-heat searing.
- Electric Hybrid Convection Oven: Experience the best of both worlds with a single electric hybrid convection oven. The oven includes three adjustable racks, allowing for optimal heat circulation and even baking results, essential for producing perfectly cooked dishes every time.
- Standard Grates and Standing Pilot: The range includes standard grates and a standing pilot, ensuring consistent ignition and performance with every use.
- Stainless Steel Construction: Built to withstand the rigors of a busy kitchen, the range features stainless steel front, sides, and shelf, offering rust resistance and easy cleaning, maintaining a professional appearance.
- 22-1/2" Flue Riser with Shelf: The integrated flue riser with a convenient shelf adds functionality, providing additional storage space for kitchen essentials while efficiently managing heat and smoke.
- Adjustable Legs: The 6-inch adjustable legs ensure the range can be leveled on any surface, providing stability and safety for your culinary operations.
- Energy Efficient: With an impressive 198,000 BTU output, this range is designed to deliver powerful performance while optimizing energy consumption, making it an eco-friendly choice for modern kitchens.
Certified by CSA and NSF, the Southbend H4363A Ultimate Restaurant Range promises quality, safety, and reliability. Upgrade your kitchen with this versatile and efficient cooking solution, perfect for any professional culinary setting. Trust in Southbend to bring precision and performance to your culinary endeavors.
Specification:
- Base: (1) convection oven, electric
- Brand: Southbend
- Dimensions: 59.5" (H) x 36" (W) x 43.6" (D)
- Exterior Finish: all stainless steel exterior
- Model: H4363A
- Top: (6) open burners
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA