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Southbend 4482EE-3CR Range, 48" Restaurant, Gas

Southbend 4482EE-3CR Range, 48" Restaurant, Gas

$14,338.00
In stock
Ultimate Restaurant Range, gas, 48", (2) non-clog burners, wavy grates, (1) 36" charbroiler right, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 240,000 BTU, CSA, NSF

Southbend 4482EE-3CR Ultimate Restaurant Range - A Pinnacle of Performance and Efficiency

Revolutionize your commercial kitchen operations with the Southbend 4482EE-3CR Ultimate Restaurant Range, a high-performance appliance designed to meet the rigorous demands of professional culinary environments. Engineered for excellence, this 48-inch gas range combines versatility, power, and durability, making it an indispensable addition to any bustling kitchen.

With a commitment to quality and functionality, Southbend delivers a restaurant range that boasts innovative features tailored for chefs and culinary professionals. Perfect for restaurants, catering services, and large-scale food preparation, this unit ensures efficiency and precision in every meal prepared.

Key Features:

  • Unmatched Cooking Power: Featuring two non-clog burners that allow for precise heat control, this range is designed to handle the most demanding cooking tasks with a total output of 240,000 BTU.
  • Versatile Cooking Configuration: The 36-inch charbroiler on the right side offers the capability to grill meats and vegetables to perfection, ensuring a smoky, charred finish.
  • Innovative Design: Wavy grates enhance heat distribution and provide a stable surface for pots and pans, ensuring even cooking results every time.
  • Efficient Oven Space: Equipped with two space saver ovens, each with a battery spark ignition system, this range offers ample baking and roasting space, complete with one rack per oven for optimal versatility.
  • Durable Construction: Built with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, this unit is designed for longevity and easy cleaning, maintaining a sleek appearance in your kitchen.
  • Convenient Features: A 22-1/2-inch flue riser with a shelf provides additional storage and workspace, enhancing the functionality of your cooking station.

Certified by CSA and NSF, the Southbend 4482EE-3CR not only meets but exceeds industry standards for safety and performance. Its robust design and advanced features ensure this range is a reliable workhorse, engineered to support the dynamic needs of any commercial kitchen.

Invest in the Southbend 4482EE-3CR Ultimate Restaurant Range today and elevate your culinary operations with a product that embodies quality, efficiency, and professional-grade performance. Experience the difference in energy-efficient, high-performance commercial kitchen equipment from Southbend.

Specification:

  • Base: (2) standard / space saver ovens
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4482EE-3CR
  • Top: (2) open burners, (1) 36" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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