Omcan 48086 Hotplate/Griddle/Char-Broiler Combination
Introducing the Omcan 48086, a versatile and high-performance appliance designed for professional kitchens and demanding culinary environments. This remarkable countertop unit combines the functionalities of a hotplate, griddle, and char-broiler, offering a comprehensive cooking solution for restaurants, catering services, and any commercial kitchen aiming for efficiency and precision.
Engineered for optimal energy efficiency and superior performance, the Omcan 48086 is powered by natural gas and boasts a robust construction that ensures durability and reliability in any fast-paced setting.
- Multi-functional Design: The combination of a hotplate, griddle, and char-broiler allows for diverse cooking techniques, making it an indispensable tool in any commercial kitchen.
- Dimensions and Build: With a 36" wide by 28-4/5" deep frame, this unit is compact yet spacious enough to handle multiple cooking tasks simultaneously.
- Powerful Burners: Equipped with two 25,000 BTU burners, this appliance delivers exceptional heat output for rapid cooking and consistent results.
- Cooking Surfaces: Features a 12" x 20-3/5" griddle plate and a 12" x 20-3/5" charbroil surface, catering to various cooking preferences and styles.
- Ignition System: The standing pilot ignition system ensures quick and reliable startup, while the adjustable front pilot light provides added convenience and safety.
- Durable Construction: Built with a stainless steel front edge and adjustable stainless steel non-skid feet, this appliance is designed for stability, ease of cleaning, and long-lasting performance.
- Control and Precision: With four manual controls, chefs can easily adjust settings to achieve the perfect cooking environment for any dish.
- Certification Standards: This unit is cCSAus, CSA-Sanitation, CSA Flame, and CSA Star certified, ensuring it meets the highest standards of safety and sanitation.
The Omcan 48086 is not just a cooking appliance; it is a comprehensive solution that enhances the efficiency and capabilities of any commercial kitchen. Its high BTU rating of 115,000 ensures powerful cooking performance, making it an ideal choice for busy chefs and kitchen professionals who demand the best in restaurant equipment. Invest in the Omcan 48086 for a reliable, efficient, and versatile addition to your culinary toolkit.
Specification:
- Brand: Omcan
- Broiler area: 12"W x 21"D broiler area
- Dimensions: 15.6" (H) x 36" (W) x 28.8" (D)
- Griddle Area: 12"W x 21"D griddle area
- Griddle Controls: manual controls
- Griddle Plate Finish: steel
- Model: 48086
- Open Burners: 2
- Width (side - side) OA: 36"
Certificates:
- cCSAus
- CSA-Sanitation
- CSA Star
- CSA Flame