Omcan 28718 Stainless Steel Hopper

Introducing the Omcan 28718 Stainless Steel Hopper, a top-tier solution designed to enhance the efficiency and reliability of your commercial kitchen operations. Crafted from high-quality stainless steel, this durable hopper is the perfect addition to any professional setting, ensuring seamless integration with existing equipment models, including 20467, 13181, 20441, 17835, 39390, 20442, and 17836. Ideal for restaurants, catering services, and food processing facilities, the Omcan 28718 combines robust construction with user-friendly design, offering a high-performance appliance that meets the rigorous demands of commercial environments.

Key Features:

• Premium Stainless Steel Construction: Built for longevity and resilience, the Omcan 28718 hopper withstands daily wear and tear, maintaining its pristine condition and ensuring long-term use.
• Compatibility: Specifically designed to fit seamlessly with multiple Omcan equipment models, including 20467, 13181, 20441, 17835, 39390, 20442, and 17836, providing flexibility across various kitchen setups.
• Enhanced Efficiency: Streamlines food processing tasks by enabling smooth and continuous operation, crucial for maintaining high productivity in bustling commercial kitchens.
• Easy Maintenance: The stainless steel surface is not only robust but also easy to clean, helping maintain hygiene and sanitation standards in your food service operations.

Specifications:

• Material: High-grade stainless steel
• Dimensions: Custom-fitted for compatibility with specified Omcan models
• Weight: Lightweight yet sturdy for easy handling and installation

The Omcan 28718 Stainless Steel Hopper is more than just an accessory; it's an essential component for enhancing the functionality and efficiency of your commercial kitchen equipment. Whether you're managing a bustling restaurant or overseeing a large-scale food processing facility, this hopper is engineered to deliver superior performance and reliability. Invest in the Omcan 28718 today and experience the difference in quality and efficiency.