Master-Bilt DC-8DSE Ice Cream Dipping Cabinet

Elevate your ice cream service experience with the Master-Bilt DC-8DSE Ice Cream Dipping Cabinet, a top-tier choice for commercial kitchen environments, ice cream parlors, and restaurant equipment professionals who demand reliability and performance. Designed with both operator and customer satisfaction in mind, this high-performance appliance seamlessly combines functionality with sleek design, ensuring your frozen treats are served at their best.

Featuring an impressive capacity, the Master-Bilt DC-8DSE is engineered to dip and store ice cream efficiently. It accommodates up to eleven 3-gallon tubs for dipping, while maintaining storage for an additional eight 3-gallon tubs beneath, guaranteeing you're always stocked and ready for the busiest of days.

• Cold-Wall Evaporator: This technology ensures consistent and reliable cooling, maintaining your ice cream’s texture and flavor at optimal levels.
• Premium Construction: The cabinet boasts a durable stainless steel exterior for a modern look, paired with a robust galvanized steel interior for long-lasting performance.
• Stainless Steel Top with Anti-Condensate Heater: Keep your workspace clean and efficient with a top that minimizes condensation and maintains hygiene standards.
• Convenient Flip Lid: Easy access to your products ensures fast service and enhanced customer satisfaction.
• Wide Temperature Range: With a temperature range from 10°F to -10°F, this dipping cabinet offers flexibility to suit various ice cream and frozen dessert requirements.
• Energy Efficient: Powered by a 1/3 hp compressor, the unit operates on 115v/60/1-ph, drawing only 3.6 amps to deliver powerful performance with energy efficiency.
• Easy Installation: Comes with a 9' cord and a NEMA 5-15P plug for immediate connection to standard outlets.
• Certifications: cULus and NSF certified, ensuring adherence to strict safety and sanitation standards.

Make the Master-Bilt DC-8DSE Ice Cream Dipping Cabinet the centerpiece of your commercial kitchen equipment. Its robust performance, coupled with energy efficiency and a sleek design, make it the ideal choice for any professional setting. Elevate your ice cream service to new heights and ensure your customers enjoy every scoop.