Marsal MB-60 STACKED Gas Double Pizza Deck Oven

The Marsal MB-60 STACKED gas double pizza deck oven is built for high-volume pizzerias that demand consistent performance and exceptional results. Each baking chamber measures 36 inches by 60 inches, accommodating up to six 18-inch pizzas per deck. With its double-deck configuration, the oven can bake as many as twelve large pizzas at once. Brick-lined ceilings ensure even heat distribution for uniform cooking, while a two-inch-thick cooking surface retains heat for efficiency and consistent crust texture. The oven operates within a temperature range of 300°F to 650°F, controlled by adjustable thermostats for precision baking. High-temperature fiberglass insulation minimizes heat loss, and halogen lights illuminate the interior for easy monitoring. Its durable stainless steel top and sides resist rust and wear, and the black double-paneled doors remain cool to the touch during operation. Adjustable legs provide stability and allow for level placement on uneven floors. This floor model runs on natural gas and is equipped with two 130,000 BTU burners for reliable, powerful performance.

Features

• Double-deck design accommodates up to twelve 18-inch pizzas

• Brick-lined ceilings for even cooking and consistent results

• Two-inch-thick cooking surface for excellent heat retention

• Adjustable thermostatic controls (300°F–650°F)

• Halogen interior lighting for easy monitoring

• High-temperature fiberglass insulation to minimize heat loss

• Stainless steel top and sides for strength and corrosion resistance

• Black double-pane doors stay cool during operation

• Adjustable legs for leveling on uneven floors

• Natural gas powered with two 130,000 BTU burners

Dimensions: 80"W x 44.25"D x 80.5"H
Baking Chambers: (2) 60"W x 36"D
Gas Connection: 3/4" NPT