Giles EOF-20/FFLT/24 Electric Banked Fryers

Introducing the Giles EOF-20/FFLT/24, a high-performance commercial kitchen appliance designed to meet the demands of professional culinary environments. Engineered with precision and efficiency in mind, this electric banked fryer unit is ideal for restaurants, catering services, and other food service establishments that require reliable and efficient frying solutions.

The Giles EOF-20/FFLT/24 boasts an advanced design featuring three independent fryer batteries, each tailored to accommodate high-volume cooking needs. With two vats offering a substantial 155-pound fat capacity each and an additional vat with a 170-pound fat capacity, this fryer is perfect for cooking large batches of food consistently and quickly.

• Built-in Oil Filtration System: Ensure consistent food quality and extend the life of your cooking oil with the built-in oil filtration system, which helps to maintain optimal oil cleanliness and efficiency.
• Micro-Processor Controls: Benefit from user-friendly micro-processor controls that allow precise adjustments for temperature and cooking times, ensuring perfect results with every batch.
• Automatic Basket Lift System: The 20" vats are equipped with an automatic basket lift system, streamlining the cooking process and improving safety by automatically removing baskets from the oil when cooking is complete.
• Programmable Cooking Presets: Customize your cooking with 50 programmable cooking pre-sets and three programmable timers, providing versatility and convenience for diverse menus.
• Durable Construction: Built with robust stainless steel fry pots and exteriors, the Giles EOF-20/FFLT/24 offers durability and easy maintenance, essential for busy commercial kitchens.
• Mobility: Equipped with casters, this fryer is easily movable, allowing for flexible kitchen arrangements and ease of cleaning.
• Energy Efficient: Operating at 54kW, this fryer ensures high-efficiency performance while maintaining energy conservation standards.
• Certifications: UL certified for safety and reliability, assuring users of its compliance with industry standards.

Optimize your kitchen's frying capabilities with the Giles EOF-20/FFLT/24 Electric Banked Fryer. Its state-of-the-art features and robust design make it an indispensable piece of restaurant equipment for any commercial kitchen looking to enhance productivity and food quality.