Blodgett DFG-100-ES BASE Convection Oven: Unmatched Performance for Professional Kitchens

The Blodgett DFG-100-ES BASE is a high-performance, gas convection oven designed specifically for professional kitchen environments. Crafted with precision and innovation, this single-deck, standard depth oven is engineered to meet the rigorous demands of commercial kitchens, making it an essential piece of restaurant equipment.

Designed with a spacious capacity, the Blodgett DFG-100-ES BASE can accommodate up to five 18" x 26" pans, allowing for efficient batch cooking. Its Artisan touchscreen controls, coupled with an integrated meat probe, offer precise cooking control for a variety of dishes, ensuring consistent and delicious results every time.

• Advanced Control System: The Artisan touchscreen interface provides intuitive operation, allowing chefs to easily manage cooking settings and monitor progress with the integrated meat probe.
• Efficient Air Circulation: Equipped with a 2-speed fan, this convection oven ensures even heat distribution for perfectly baked goods and roasted meats.
• Durable and Hygienic Design: The oleophobic baking compartment liner resists grease and moisture, making cleaning quick and simple, while enhancing overall hygiene.
• Enhanced Visibility and Safety: Dual pane thermal glass windows, securely sealed in stainless steel door frames, along with an interior light, provide a clear view of the cooking process without losing heat.
• Ergonomically Designed: The curved aluminum door handle is not only stylish but also ergonomically friendly, ensuring ease of use and reducing strain during operation.
• Robust Construction: Crafted with a stainless steel front, sides, and top, this convection oven is built to withstand the demands of a busy kitchen, offering longevity and reliability.
• Powerful Performance: With a 3/4 HP motor and 45,000 BTU output, the Blodgett DFG-100-ES BASE delivers exceptional power and efficiency, making it an ENERGY STAR®-qualified appliance, ensuring energy savings and reduced operational costs.

Certified by CSA, NSF, and CE, the Blodgett DFG-100-ES BASE convection oven is a testament to quality and performance. Enhance your commercial kitchen with this state-of-the-art, energy-efficient appliance and experience the difference in your culinary creations.