Description:
Restaurant Range, gas, 24″W, (4) 30,000 BTU open burners, removable cast iron grates, manual controls, standard oven base, stainless steel high shelf with reinforced backguard riser, pressure regulator, stainless steel front, sides, backguard & landing ledge, 6″ adjustable steel feet, 150,000 BTU, ETL-Sanitation, cETLus, CSA, Made in North America
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Specifications:
Weight | 335 lbs |
---|---|
Dimensions | 33.5 × 24 × 56.38 in |
Brand | |
Model | AER-4-24 |
Dimensions | 56.38" (H) x 24" (W) x 33.5" (D) |
Exterior Finish | all stainless steel exterior |
Base | (1) standard oven |
Vent | backriser with hi-shelf |
Top | (4) open burners |
Attachments:
Certifications:
cETLus
ETL-Sanitation
CSA
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