Arcobaleno MOLD-AMF-RS-28A: Professional Ravioli Mold for High-Performance Kitchens

Introducing the Arcobaleno MOLD-AMF-RS-28A, a top-tier ravioli mold designed specifically for professional kitchens that demand efficiency and precision. This high-performance appliance is perfect for commercial kitchen environments, providing unparalleled consistency and speed in ravioli production.

The Arcobaleno MOLD-AMF-RS-28A is engineered to produce delectable, perfectly shaped ravioli every time. Made to work seamlessly with the AMF160 and ARS160 machines, this ravioli mold is an essential piece of restaurant equipment for any establishment looking to enhance its pasta-making capabilities.

• Model Number: MOLD-AMF-RS-28A
• Shape and Design: Half moon with a scalloped edge, adding a touch of elegance to each ravioli piece.
• Dimensions: Measures 3-7/8" x 1-1/2", ensuring each piece is uniform and consistent.
• Capacity: Produces 16-gram ravioli portions, ideal for maintaining portion control.
• Output: Capable of creating 80 pieces per minute, optimizing production speed and efficiency.
• Configuration: Features (4) pieces per circumference and (1) piece per width, facilitating easy integration with existing equipment.

This ravioli mold is not only a piece of kitchen equipment but a tool that enhances productivity while maintaining the highest standards of product quality. Its compatibility with AMF160 and ARS160 models ensures that it fits seamlessly into existing systems, allowing for smooth operation and minimal downtime during busy service hours.

Whether you own a bustling Italian restaurant or a large-scale catering service, the Arcobaleno MOLD-AMF-RS-28A ravioli mold is an investment in quality and efficiency, helping you deliver exquisite pasta dishes to your customers with ease.

Transform your kitchen's capabilities with this essential restaurant equipment and experience the perfect blend of traditional craftsmanship and modern technology. Choose the Arcobaleno MOLD-AMF-RS-28A for your culinary needs and elevate your pasta production to new heights.