Arcobaleno AEX30STELLA#239 Extruder Die - Precision Engineered for Culinary Excellence

The Arcobaleno AEX30STELLA#239 Extruder Die is an essential component for any commercial kitchen or professional culinary setting, designed to deliver unrivaled performance and consistency. Specializing in producing perfectly shaped Fusilli pasta, this extruder die is an indispensable tool for chefs who demand excellence in every dish.

With a robust design that caters to high-performance needs, the Arcobaleno AEX30STELLA#239 boasts a 6.5mm diameter, ensuring your pasta maintains uniformity and texture. This precision-engineered die features a 3P configuration, guaranteeing efficiency and seamless operation within any restaurant equipment setup.

• Expert Craftsmanship: Manufactured with high-grade materials, this extruder die is built for durability and long-term use in commercial kitchen environments.
• Consistent Performance: The 6.5mm sizing ensures each Fusilli is crafted to perfection, maintaining consistency in size and shape with every batch.
• Energy Efficient: Designed to work harmoniously with Arcobaleno pasta machines, enhancing energy efficiency and minimizing operational costs.
• Versatile Application: Ideal for a range of professional settings, from bustling restaurants to gourmet catering services, offering versatility and reliability.

Elevate your culinary creations with the Arcobaleno AEX30STELLA#239 Extruder Die. Its superior design and functionality are tailored for chefs who seek to enhance their pasta-making process, delivering high-quality results that meet the demands of a professional kitchen. Invest in this essential piece of restaurant equipment and experience the difference in quality and performance.