“Pasta Extruder and Mixer, countertop, produces 5200g (11-1/2 lbs.) per batch, 4000g (8-4/5 lbs.) flour volume, up to 30 lbs. output/hour (varies upon shape and recipe), digital display, recipe storage with programmable pre-set mixing & extruding speeds, water cooling feature with digital temperature readout, stainless steel hopper, removable auger & stainless steel mixing arm, high torque motor, 120v/60/1-ph, 8.0 amps, cord & NEMA 5-15P, cETLus, ETL-Sanitation Includes automatic cutting knife for short pasta shapes (Note: (2) standard pasta dies are included, please select from the list in the configuration)”