Arcobaleno AEX130 & AEX130M#280 Extruder Die - Precision in Every Pasta Shape

Introducing the Arcobaleno AEX130 & AEX130M#280 Extruder Die, a pinnacle of innovation in commercial kitchen equipment. Crafted meticulously for professional settings, this extruder die is designed to create precision-cut pasta shapes with a diameter of 2.3mm, specifically for the beloved Acini de Pepe pasta. Whether you're operating a bustling restaurant kitchen or a gourmet pasta-making facility, this high-performance appliance is your gateway to culinary excellence.

Key Features:

• Precision Engineering: The extruder die is engineered with exacting standards, ensuring consistent pasta shapes every time.
• Durable Construction: Made from high-grade materials, the die withstands extended use in demanding environments.
• Energy Efficient: Designed to optimize energy consumption, reducing your operational costs without compromising performance.
• Easy Maintenance: The die is crafted for ease of cleaning and maintenance, minimizing downtime in your kitchen operations.

Specifications:

• Model: AEX130 & AEX130M#280
• Output Diameter: 2.3mm
• Pasta Shape: Acini de Pepe
• Material: Premium-grade stainless steel
• Compatibility: Compatible with Arcobaleno extruders and other industry-standard equipment

The Arcobaleno AEX130 & AEX130M#280 Extruder Die not only enhances your kitchen's efficiency but also elevates the quality of your pasta production. Perfect for chefs and culinary professionals seeking reliability and excellence, this piece of restaurant equipment is an investment in the future of your culinary creations. Embrace the art of pasta-making with precision and style.

Experience the Arcobaleno difference and transform your kitchen into a hub of culinary innovation. Order the AEX130 & AEX130M#280 Extruder Die today and take your pasta production to new heights.