Angelo PO CombiStar™ Combi Oven FX202E3
Introducing the Angelo PO CombiStar™ Combi Oven FX202E3, a high-performance commercial kitchen appliance designed to meet the demanding needs of professional chefs and culinary experts. This state-of-the-art electric combi oven is perfect for restaurants, catering services, and large-scale food production environments. Engineered for precision and efficiency, the FX202E3 offers unparalleled versatility and reliability, making it an indispensable addition to any commercial kitchen setup.
With a substantial capacity to accommodate either (40) 12" x 20" full-size hotel pans or (20) 18" x 26" full-size sheet pans, this combi oven maximizes productivity without compromising on space. Boasting a boilerless design, it ensures energy efficiency while maintaining consistent cooking results.
Key Features:
- Programmable Controls: Seamlessly navigate through its intuitive touch display to access 150 cooking programs with a customizable favorites menu, simplifying your cooking process.
- USB Interface: Easily update software, transfer cooking programs, and manage data with the integrated USB port.
- Automatic Venting & Humidity Control: Maintain optimal cooking conditions with an integrated humidity sensor and automatic venting system.
- Auto-Reversible 6-Speed Fan: Ensure even cooking with a high-performance fan that evenly circulates heat throughout the oven chamber.
- Multi-Point Core Temperature Probe: Achieve precise cooking results with the multi-point probe, ensuring each dish is cooked to perfection.
- Double-Glazed Door with Window: Monitor your cooking progress effortlessly through the durable double-glazed door equipped with a viewing window.
- Fully-Automatic Cleaning System: Experience effortless maintenance with the advanced cleaning system that uses one rinse and one detergent chemical for optimal hygiene.
- Durable Construction: Built with robust stainless steel for longevity and ease of cleaning, ensuring it withstands the rigors of a busy kitchen.
- Instructional Training Included: Maximize the oven's potential with comprehensive training provided to ensure your team is well-versed with all functionalities.
The Angelo PO CombiStar™ Combi Oven FX202E3 is certified with IPX5, NSF, and cETLus standards, ensuring it meets the highest levels of safety and quality. Elevate your commercial kitchen capabilities with this essential piece of restaurant equipment, designed for efficiency, performance, and reliability.
Specification:
- Brand: Angelo PO
- Control Type: programmable controls
- Dimensions: 73.03" (H) x 48.3" (W) x 44.1" (D)
- Full Size Hotel Pan Capacity: (21 - 40) 12" x 20" pans
- Full Size Sheet Pan Capacity: (15 - 20) 18" x 26" pans
- Model: FX202E3
- Steam Type: boilerless
- Type: floor model
Certificates:
- NSF
- cETLus