Description:
Restaurant Range, gas, 60″, (1) 36″ griddle on left, 1″ thick griddle plate, manual controls, (4) 32,000 BTU open burners, (1) 26-1/2″ convection oven on left, (1) 26-1/2″ standard oven on right, (2) racks per oven,stainless steel front, sides, choice of high shelf and riser, 20″ riser or 6″ stub back, 6″ adjustable chrome plated legs, 74.0kW, 253,000 BTU, cETLus, ETL-Sanitation, Made in USA
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Specifications:
Weight | 790 lbs |
---|---|
Dimensions | 32.25 × 60 × 56 in |
Brand | |
Model | AR-36G-4B-CL-126R |
Dimensions | 56" (H) x 60" (W) x 32.25" (D) |
Control Type | manual controls |
Top | (4) open burners, (1) 36" griddle |
Vent | backriser with hi-shelf |
Base | (1) standard oven, (1) convection oven |
Plate Thickness | 1.000" = 1" |
Exterior Finish | stainless steel front & sides |
Attachments:
Certifications:
cETLus
ETL-Sanitation
Made in USA
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