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Alto-Shaam 300-HWI/D443 Hot Food Well Unit, Drop-In, Electric
$3,652.80
In stock
Halo Heat® Hot Food Well Unit, Drop-In, Electric, (3) 12" x 20" full-size and (3) 12" x 6" third-size pan capacity (pans NOT included), 4-3/8" deep well, holds 4" deep pans, includes (9) half/third-size pan divider bars, (3) individual adjustable thermostatic controllers, stainless steel construction, EcoSmart®, cULus, UL EPH Classified, CE, IPX3, TUV NORD

Elevate Your Culinary Efficiency with the Alto-Shaam 300-HWI/D443 Halo Heat® Hot Food Well Unit

Introducing the Alto-Shaam 300-HWI/D443 Halo Heat® Hot Food Well Unit, a pinnacle of precision engineering and energy efficiency designed for the demands of today's commercial kitchens. This drop-in, electric hot food well unit is expertly crafted to enhance food service operations, offering unparalleled performance and reliability. Whether you're running a bustling restaurant, catering service, or institutional kitchen, this high-performance appliance ensures your hot dishes are served with the perfect temperature and presentation.

Key Features:

  • Versatile Capacity: Accommodates a combination of (3) 12" x 20" full-size pans and (3) 12" x 6" third-size pans, providing flexibility to manage a variety of hot foods efficiently. Please note that pans are not included.
  • Efficient Design: The 4-3/8" deep well is designed to hold 4" deep pans, optimizing space while maintaining heat consistency.
  • Customizable Configuration: Includes (9) half/third-size pan divider bars, allowing you to organize your offerings seamlessly.
  • Individual Temperature Control: Equipped with (3) individual adjustable thermostatic controllers to ensure precise temperature management for different food items.
  • Durable Construction: Built with high-quality stainless steel, ensuring longevity and easy maintenance, making it a reliable addition to any professional kitchen.
  • EcoSmart® Technology: Engineered for energy efficiency, reducing operational costs while maintaining optimal performance.

Certifications and Compliance:

  • cULus, UL EPH Classified: Meets rigorous safety and sanitation standards, ensuring peace of mind with every use.
  • CE Certified: Complies with European safety, health, and environmental protection standards.
  • IPX3 Rating: Provides protection against water ingress, ensuring durability in demanding environments.
  • TUV NORD Approved: Recognized for quality assurance and safety compliance.

Optimize your kitchen's operational efficiency and elevate your food service with the Alto-Shaam 300-HWI/D443. This commercial kitchen equipment is not just a hot food well unit; it's an investment in quality and performance. Enhance your restaurant equipment lineup with a device that combines innovation and practicality, ensuring every dish is served just as intended.

Experience the difference with Alto-Shaam's commitment to excellence and bring a new standard of culinary success to your establishment today.

Specification:

  • Brand: Alto-Shaam
  • Construction: stainless steel construction
  • Controls: thermostatic controls
  • Dimensions: 7.31" (H) x 40.88" (W) x 30.25" (D)
  • Drain: without drain
  • Insulated or Non-Insulated: insulated
  • Model: 300-HWI/D443
  • Pan Capacity: (3) full size (12" x 20")
  • Style: individual pans
  • Wet or Dry operation: dry

Certificates:

  • CE
  • cULus
  • UL EPH Classified
  • IPX3

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