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Alto-Shaam 1750-TH Cabinet, Cook / Hold / Oven
$14,904.80
In stock
Halo Heat® Cook & Hold Oven, electric, low-temperature, double chamber, 120 lb. capacity each - (10) 12" x 20" x 2-1/2" full-size pans, simple or deluxe controls, probe cooking and holding, programmable recipes, (6) stainless steel wire shelves, (2) exterior drip trays with removable pan, heavy-duty stainless steel, 3-1/2" casters (2 rigid, 2 swivel with brakes), EcoSmart®, cULus, UL EPH Classified, CE, TUV NORD, IPX4, EAC

Alto-Shaam 1750-TH Halo Heat® Cook & Hold Oven

Elevate your culinary operations with the Alto-Shaam 1750-TH Halo Heat® Cook & Hold Oven. Designed for professional kitchens, this electric, low-temperature oven is the epitome of efficiency and precision, providing exceptional cooking and holding capabilities for various commercial settings, from restaurants and catering services to hotels and large-scale food production facilities.

Featuring a double chamber design, each with a generous 120 lb. capacity, this high-performance appliance allows you to maximize your cooking output while maintaining the highest standards of food quality. Whether you're slow-roasting meats or gently baking delicate pastries, the Alto-Shaam 1750-TH ensures consistent, flavorful results every time.

  • Innovative Halo Heat® Technology: Experience unparalleled temperature control and uniform heat distribution, reducing shrinkage and enhancing moisture retention in all your dishes.
  • Flexible Cooking Capacity: Accommodates up to (10) 12" x 20" x 2-1/2" full-size pans, allowing simultaneous preparation of multiple dishes.
  • Advanced Controls: Choose between simple or deluxe control options, with features like probe cooking and holding, and the ability to store programmable recipes for ease of use and consistency.
  • Sturdy Construction: Built with heavy-duty stainless steel, this durable oven comes with (6) stainless steel wire shelves and (2) exterior drip trays with removable pans for easy maintenance.
  • Mobility and Stability: Equipped with 3-1/2" casters, including (2) rigid and (2) swivel with brakes, ensuring safe and convenient transportation within your kitchen space.
  • EcoSmart® Design: Energy-efficient features help reduce operational costs while supporting sustainable kitchen practices.
  • Certifications: The Alto-Shaam 1750-TH is cULus, UL EPH Classified, CE, TUV NORD, IPX4, and EAC approved, meeting rigorous international standards for safety and performance.

Discover the difference that the Alto-Shaam 1750-TH Halo Heat® Cook & Hold Oven can make in your professional kitchen. Whether you're looking to enhance your existing setup or seeking a reliable, energy-efficient addition to your restaurant equipment, this oven is the perfect choice for chefs and culinary professionals who demand excellence.

Specification:

  • Brand: Alto-Shaam
  • Cabinet Type: stacked
  • Dimensions: 57" (H) x 25.69" (W) x 33.63" (D)
  • Exterior Finish: all stainless steel exterior
  • Full Size Hotel Pan Capacity: (10) 12" x 20" pans
  • Interior Finish: stainless steel interior
  • Model: 1750-TH
  • Size: 2 compartment

Certificates:

  • CE
  • cULus
  • UL EPH Classified
  • IPX4

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