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Southbend 4603DC-2GL Range, 60" Restaurant, Gas

Southbend 4603DC-2GL Range, 60" Restaurant, Gas

In stock
Ultimate Restaurant Range, gas, 60", (6) star/sauté burners, (1) 24" griddle left, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 291,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4603DC-2GL Ultimate Restaurant Range: Elevate Your Culinary Excellence

Introducing the Southbend 4603DC-2GL, a pinnacle in commercial kitchen equipment that combines exceptional performance with durable construction. Designed for professional culinary environments, this Ultimate Restaurant Range is a versatile and reliable addition to any bustling kitchen. Engineered to meet the demands of high-volume cooking, this gas-powered appliance delivers precision, efficiency, and power, making it an indispensable asset for chefs who strive for excellence.

At the heart of the Southbend 4603DC-2GL are its six star/sauté burners, providing unparalleled heat distribution for consistent cooking results. Complementing these burners is a robust 24-inch griddle, strategically positioned on the left side, offering ample space to tackle a variety of cooking tasks simultaneously. Whether searing, sautéing, or grilling, this restaurant range ensures that every dish is prepared to perfection.

  • High-Performance Burners: Six star/sauté burners deliver precise heat control, essential for executing intricate culinary techniques with ease.
  • Versatile Griddle: A 24-inch griddle expands your cooking capabilities, allowing you to prepare a diverse range of menu items efficiently.
  • Reliable Oven: Equipped with a standard oven featuring battery spark ignition, this unit ensures quick and reliable startup, minimizing downtime.
  • Convenient Storage: The inclusion of a cabinet base provides practical storage solutions for your kitchen essentials, enhancing workflow efficiency.
  • Durable Construction: Crafted with a stainless steel front, sides, shelf, and adjustable 6-inch legs, this range is built to withstand the rigors of a professional kitchen.
  • Energy Efficient: With a powerful output of 291,000 BTU, the Southbend 4603DC-2GL balances high performance with energy efficiency.

The 22-1/2" flue riser, complete with a shelf, maximizes space utilization, offering additional storage and enhanced kitchen organization. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant equipment adheres to the highest standards of safety and quality, ensuring peace of mind for every chef.

The Southbend 4603DC-2GL Ultimate Restaurant Range is more than just an appliance; it's a testament to enduring quality and innovative design. Elevate your kitchen's performance and efficiency with this exceptional piece of commercial kitchen equipment, designed to meet the highest culinary standards.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4603DC-2GL
  • Plate Thickness: .500" = 1/2"
  • Top: (6) open burners, (1) 24" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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