Southbend 4601DD-2TR Ultimate Restaurant Range
Elevate your culinary operations with the Southbend 4601DD-2TR, the ultimate solution for professional kitchens. Designed with precision and performance in mind, this commercial kitchen equipment is perfect for bustling restaurants that require reliability and efficiency. With its robust construction and advanced features, it’s the ideal choice for chefs who demand the best from their kitchen appliances.
Key Features:
- Powerful Cooking Capacity: Equipped with six non-clog burners, each meticulously engineered to provide consistent and high-intensity heat, ensuring your dishes are cooked to perfection every time.
- Versatile Griddle: The 24-inch thermostatically controlled griddle on the right side offers precision cooking, making it ideal for preparing a variety of dishes quickly and efficiently.
- Dual Standard Ovens: Featuring two spacious standard ovens, each with a battery spark ignition system for easy start-up, and includes one rack per oven, offering ample space and flexibility for baking and roasting.
- Durable Construction: Built with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and easy maintenance, while enhancing the overall aesthetic of your kitchen.
- Energy Efficient: With a powerful 336,000 BTU, this high-performance appliance ensures energy efficiency and optimal cooking results, making it a cost-effective choice for any professional setting.
- Safety and Certification: Meets rigorous safety standards, certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring peace of mind and compliance with industry regulations.
Additional Specifications:
- Standard grates for uniform heat distribution
- Standing pilot for consistent ignition
- 22-1/2" flue riser with a shelf, providing additional storage space
The Southbend 4601DD-2TR is not just a restaurant range; it is a comprehensive cooking solution designed to meet the demands of professional chefs and commercial kitchens. Invest in this top-of-the-line restaurant equipment to enhance your culinary capabilities and streamline your kitchen operations.
Specification:
- Base: (2) standard ovens
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4601DD-2TR
- Plate Thickness: .500" = 1/2"
- Top: (6) open burners, (1) 24" griddle with thermostat
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame