Arcobaleno AEX90 & AEX90M#230 Extruder Die: Precision Craftsmanship for Professional Kitchens

Introducing the Arcobaleno AEX90 & AEX90M#230 Extruder Die, a premium accessory designed to elevate the efficiency and precision of your pasta production. Specially engineered for professional settings, this extruder die is an essential component for commercial kitchens and restaurant equipment, ensuring consistent and high-quality pasta output.

Crafted with meticulous attention to detail, the Arcobaleno Extruder Die is ideal for creating perfectly shaped fusilli pasta. Featuring a 7mm size and a 2P configuration, this die delivers uniformity and excellence, making it the preferred choice for chefs and food service professionals who value both form and function.

Key Features

• High-Performance Design: Optimized for energy efficiency and superior performance in demanding kitchen environments.
• Durable Construction: Made from high-grade materials to withstand continuous use and ensure longevity.
• Precision Engineering: The 7mm, 2P fusilli configuration guarantees consistent pasta shapes every time.
• Versatile Use: Compatible with a range of extruder models, enhancing the flexibility and productivity of your kitchen operations.
• Easy Maintenance: Designed for quick cleaning and minimal upkeep, reducing downtime and maximizing efficiency.

Specifications

• Model Number: AEX90 & AEX90M#230
• Die Size: 7mm
• Configuration: 2P (Two-Part)
• Pasta Type: Fusilli
• Material: High-Quality Stainless Steel
• Compatibility: Compatible with Arcobaleno extruders and other industry-standard machines

Whether you're running a bustling restaurant or a large-scale commercial kitchen, the Arcobaleno AEX90 & AEX90M#230 Extruder Die is your go-to solution for producing exceptional pasta with unparalleled consistency. Trust in Arcobaleno's expertise and innovation to enhance your culinary creations and streamline your kitchen operations.